Water Sorption by Wheat Ans Soy Flour - Comparison of 3 Methods

 
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Water Sorption by Wheat Ans Soy Flour - Comparison of 3 Methods (EN)

Riganakos, K. A. (EN)

Πανεπιστήμιο Ιωαννίνων. Σχολή Θετικών Επιστημών. Τμήμα Χημείας (EL)
Riganakos, K. A. (EN)

inverse gas-chromatography (EN)


Journal of Cereal Science (EN)

English

1994


Elsevier (EN)



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