Nutritional value and bioactive compounds characterization of plant parts from cynara cardunculus L. (asteraceae) cultivated in central Greece

 
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Journal part (EN)
Scientific article (EN)
2018 (EN)
Nutritional value and bioactive compounds characterization of plant parts from cynara cardunculus L. (asteraceae) cultivated in central Greece
Barros, Lillian
Pereira, Carla
Tzortzakis, Nikos G.
Petropoulos, Spyridon A.
Ferreira, Isabel C. F. R.
Article
Flavonoids
Seed oil
Cardoon
Nutritional value
Antioxidant activity
Proximate analysis
Caffeoylquinic acids
Phenolic compounds
Cyprus University of Technology
Ktisis
Cyprus University of Technology Repository
Άρθρα/Articles
English
2018-04-10
10.3389/fpls.2018.00459
1664-462X
Frontiers in Plant Science, 2018, vol. 9
2018-07-12T06:37:40Z
© Petropoulos, Pereira, Tzortzakis, Barros and Ferreira



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