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Gel content determination in cross-linked polyethylene

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Εθνικό Μετσόβιο Πολυτεχνείο   

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Gel content determination in cross-linked polyethylene (EN)
Andreopoulos, AG (EN)
Kampouris, EM (EN)
journalArticle (EN)
2014-03-01T01:07:29Z
1989 (EN)
Gel content is the dominating parameter which affects properties and prescribes the behaviour of a given type of cross-linked polyethylene. Researchers have determined the gel content by several methods based on solvent extraction, a process which dissolves the linear thermoplastic polymer but swells only the cross-linked fraction. In this work, a comparative evaluation was made using model samples to select the most effective solvents and the suitable extraction conditions leading to increased reliability. © 1989. (EN)
Engineering, Biomedical (EN)
Materials Science, Biomaterials (EN)
Polyethylenes (EN)
Polyethylene (EN)
comparative study (EN)
Comparative Study (EN)
cross-linking (EN)
Gels (EN)
materials testing (EN)
Materials Testing (EN)
article (EN)
gel (EN)
polyethylene derivative (EN)
Biomaterials (EN)
English
ELSEVIER SCI LTD (EN)
Εθνικό Μετσόβιο Πολυτεχνείο
Ψηφιακό Αποθετήριο της Κεντρικής Βιβλιοθήκης του ΕΜΠ | Dspace@NTUA
Κεντρική Βιβλιοθήκη Ε.Μ.Π.
Ιδρυματικό Αποθετήριο
Δημοσιεύσεις μελών Δ.Ε.Π. σε περιοδικά



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